Server

Nasketucket Bay Vineyard is Fairhavens first vineyard and winery, positioning to host their grand opening on April 6, 2024 and become established as a local institution for live music, beautiful views, innovative food options, great customer service and of course great wines! Currently seeking service-focused individuals with strong people skills to serve our customers and build a team of competent and willing employees to manage the necessary day to day tasks of running the tasting room and creating a welcoming and enjoyable vineyard experience for our customers. This role requires excellent attention to detail, outstanding people skills, the ability to multitask, and a consistently positive attitude. The ideal candidate will have flexible availability and be able to work nights and weekends. This will be a seasonal position for 2024, starting in late March for training and ending in November or possibly December. Bartending, server or winery experience is preferred but not required. Responsibilities:Provide first-class customer service and hospitality to patrons during their visitSell wine and be able to explain our wines and history to customers with confidenceServe wine and guide guests through a tasting experience, make wine cocktails and other drinksGreet customers and promote events, specials, products and wine club membership Operate the POS system, enter/update customer orders and process paymentsAssist in daily upkeep of the hospitality space (stocking inventory, housekeeping, cleaning glasses, etc.)Assist with reservations and requests, wine club administration and database managementAnswer the phone and handle incoming requestsAssist with the set-up/break-down and clean-up of tables, chairs, tents, etc. for eventsAssist with other projects as neededRequirements:Availability to work nights, weekends and some holidaysMust be 21 or older with a valid drivers license and reliable mode of transportationTIPS certifiedReliable, motivated and punctual team playerStanding for extended periodsAble to lift 40-50 lbsAble to work up to 30 hours a weekDetails:Part-time/Seasonal$12-17/hour depending on experience, plus tipsWeekly pay cycle by direct depositPaid trainingFlexible scheduleHours vary - Thursday through Sunday from 10-9, staggered shiftsAverage weekly hours: 25-30