Line Cook

A Line Cook prepares food and makes sure Servers deliver each dish to customers in a timely manner. A Line Cook is responsible for that station's workflow and getting meals out on time. They oversee the cooking process from start to finish and determine how much time each step requires. We need someone responsible and reliable. Different times we have multiple events going and we need someone strong and ready to produce greatness. I strive to produce some of the best and upcoming chefs on the new a different things out here in the culinary world.